Quick Iftaar Eats powered by Shangrila Foods, presenting you fast Iftaar fixes for this Ramadan! Steak in Croissant Sandwich – A flaky croissant filled with juicy, well-seasoned steak—this gourmet-style sandwich is an Iftaar winner, made extra special with Shangrila’s rich sauces.
Ingredients:
1 tbsp Shangrila Steak Sauce
1 tbsp Shangrila Garlic Chilli Sauce
Salt as per taste
½ tbsp Black Pepper
2 pieces Chicken Breast
2 tbsp Oil
1 tbsp Butter
Cheddar Cheese Slices
Shangrila Garlic Chilli Sauce (for serving)
Direction:
Mix 1 tbsp Shangrila Steak Sauce and 1 tbsp Shangrila Garlic Chilli Sauce in a cup.
Add salt to taste and ½ tbsp black pepper, then stir well.
Heat a pan over low to medium flame and add 2 tbsp oil along with 1 tbsp butter.
Coat the chicken breast with the prepared sauce.
Fry the chicken in the pan until it turns golden brown.
Place cheddar cheese slices on top and let them melt slightly.
Remove the chicken from the pan and slice it into pieces.
Place the chicken inside a croissant.
Serve hot with Shangrila Garlic Chilli Sauce
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